If you don't already know there is a new  donut craze exploding in bakeries it’s the  brionut is what we would describe as a cross between a brioche and a doughnut - part brioche and part donut. Fluffy and crisp on the outside, these tasty hybrids are stuffed with yummy fillings and topped with only the finest Belgian chocolate or lush fondant icing and crunchy yumminess.

Chocolate & Orange a divine chocolate Brionut ball filled with orange caramel and chocolate cream, dark chocolate ganache topping, candy orange and gold leaf topping, zesty orange, bitter dark chocolate, caramel is the perfect mix of flavours to create this indulgent confections .

Passionfruit crunch light as air vanilla Brionut filled with a passionfruit pastry cream, topped with passionfruit fondant and dipped in free dried crunchy passionfruit pieces, its just busting with passion zing, and just melts on your mouth, the problem is one is never enough.

Chocolate & cherry our divine chocolate Brionut is filled with chocolate and cherry ganache,  topped with chocolate fondant, and cherries